Stay Hydrated at Sing Out Loud Live Wildly Showcase: Free Water Refill Stations presented by FRLA
At Sing Out Loud’s Live Wildly Showcase, we want every festival experience to be unforgettable - and that includes keeping you cool, refreshed, and ready to sing along all weekend long. Thanks to our partnership with the Florida Restaurant & Lodging Association (FRLA), this year’s festival will feature five free filtered and sparkling water refill stations across the Francis Field festival grounds.
With all the excitement of live music, it’s easy to forget one of the most important parts of your festival day: hydration. That’s why FRLA is making it simple to stay hydrated, energized, and safe while you enjoy the music, food, and community spirit that make Sing Out Loud special.
Bring Your Bottle, Skip the Waste
Festival-goers are encouraged to bring reusable plastic water bottles to fill up at the stations throughout the weekend. Please note: no steel or glass bottles are permitted. Not only will you stay cool in the Florida sunshine, but you’ll also help reduce single-use plastic waste - a win for you and for the planet.
Sparkling or Still - The Choice is Yours
Each FRLA refill station will offer both filtered and sparkling water, so you can sip your way through the festival in style. Whether you need a quick refresh between sets or a sparkling pick-me-up to go with your favorite food truck finds, these stations have you covered.
So this September, don’t forget: hydrate often, refill responsibly, and raise a (reusable) cup to great music, cool water, and an unforgettable Sing Out Loud Festival experience!
About Florida Restaurant & Lodging Association
The Florida Restaurant and Lodging Association (FRLA) is Florida’s premier non-profit hospitality industry trade association. Founded in 1946 as the Florida Restaurant Association, FRLA merged with the Florida Hotel and Motel Association in 2006. FRLA’s more than 10,000 members include independent hoteliers and restaurateurs, household name franchises, theme parks and suppliers. The association’s mission is to protect, educate and promote Florida’s $111.7 billion hospitality industry which represents 2 million employees. Dedicated to safeguarding the needs of the membership, FRLA provides legislative advocacy to ensure the voices of its members are heard and their interests are protected. The association offers regulatory compliance and food safety training through SafeStaff® and FRLA’s subsidiary, RCS Training. The FRLA Educational Foundation provides industry-developed, career-building high school programs throughout the state. For more information about FRLA, please visit frla.org.